Our British made pudding basins come in 7 Sizes from a tiny 1 person 1/4pt to a large family sized bowl holding 4 pints. Steamed puddings need to be properly sealed before cooking to prevent them from going soggy. No help on the plastic bowl front, though - I always use a proper pudding bowl. It’s simply non-negotiable. Is that ok or should I be taking them out and wrapping them up in paper? Place the butter mixture in a large bowl with the sultana mixture, almonds, flour, cinnamon, mixed spice, breadcrumbs and milk. To find out more, please review our cookie and privacy policy. Use a food processor to make your breadcrumbs. Combine all the ingredients in a medium bowl. Top up water when necessary. This is possible even if you don't have a special pudding dish with a dedicated lid. I don't have a large enough steamer . Beat the butter and brown and white sugar in an electric mixer until light and creamy. It took a little while for me to persuade the supposed dried fruit-haters of the family to try my homemade ones but one bowlful and the most staunch Christmas pudding opponents have been convinced of … 1 pound suet, ground. STEAMED: Remove the plastic wrap and return to the steamer. Would putting it on a saucer or ramekin stop the bottom melting? Spoon into a greased 2-litre capacity pudding basin. (25 year hobby site, no ads, just a comprehensive Christmas Pudding site). 1. When the pudding is steamed, cut the string around the bowl. Yes, it’s pudding time again! Individual pudding will keep in the refrigerator for 1 week or in the freezer for 1 month. Regards, Paul (“Bring us some figgy pudding!”) For wealthy Brits, steamed puddings were lavish affairs, loaded with eggs, butter, spices and even brandy. 1 hour before eating, place the wrapped bowl back in the tamale steamer, and steam for 1 hour using the same water level as previously. Bring the water in the pan to a boil, then lower it to a simmer and cook the pudding for 4 hours. One recipe says place pudding bowl in pan of boiling water in 375 oven. I use plastic bowls (the type with the matching plastic lids). Reheat individual puddings on Steam at 100⁰C for 20 minutes. Delia doesn’t even heat her leftover pudding in … Choose the dried fruit your family likes. ... Nigella cautions that you must use a microwaveable bowl, such as a plastic … Also could you advise how long I should steam them for IN AN AGA in the SIMMERING OVEN? Hi, I made Nigella's Christmas pudding last week, and used a plastic pudding bowl. The water level should not drop down to less than 1/4 way up the pudding basin. Traditional Christmas Pudding. I pre heat the cooker on high, pour in boiling water from the kettle to come half way up the pud. I put greaseproof paper and foil over the top & the squish the lid on. We show you how to wrap and tie a pudding ready to be steamed - the technique works for any basin pudding, such as Christmas or suet. Steaming lightens the pudding and after taking so much care to make your own pudding it’s such a shame to not steam it. If you are looking to traditionally steam this christmas pudding … Pack lightly into bowl. REHEATING PUDDINGS: Thaw frozen puddings for 2 days in the refrigerator and remove them from the refrigerator 12 hours before reheating. Use a plastic pudding bowl with a tight fitting lid for ease. I was going to eat it this weekend. Add more water about once an hour, bringing the pudding up to a boil, then back to a simmer again each time until the pudding is finished. Reheat a whole pudding on Steam … Place the pudding into a saucepan and fill the water level to half way up the basin. 2. How to microwave Christmas pudding ... How to steam your pudding on the hob. How to cook a Christmas pudding. Choose the alcohol your family likes. The steamer requires something to keep the bottom of the pudding bowl off the bottom of the pudding, so that the pudding doesn’t cook unevenly. Butter the pudding bowl and line the bottom with a disc of parchment or waxed paper, and butter the paper, too. Red, Silver and Gold. Julia Platt Leonard looks back to the famous Christmas pudding enjoyed by Bob Cratchit and his family and considers how it's changed in those 175 years I've done that but the water is now not boiling - my oven has not been working well so I am wondering whether the oven is, in fact, hot enough. Refrigerate puddings for up to three months or freeze for one year. Side note: given the way the top has domed out of the pudding bowl I have a suspicion that my pudding bowl is a 1.5L … Learn how to cook, steam or microwave your Christmas pudding with our handy step-by-step guide, which also includes instructions on how to re-heat your pudding, if you do find yourself with some left after the festive feast. Plastic Pudding Basins UK made using High Quality Food Grade Polypropylene. Regrettably I’ve never been able to master the art of cloth-boiled puddings, finding the classic pudding basin a more reliable option.. It's enough for two puddings, each "with the heft of a bowling ball." cookie and privacy policy. wondering about melting the plastic. Tia Maria is a great substitute. Makes 1 large pudding (my basin is 1.2l but a 1.5l basin is also just fine to use), enough to easily serve 8-10.. As they will be gifts, i want them to taste perfect! We’ve been busy boiling traditional Christmas Plum Puddings, made from an 1861 Mrs Beeton’s recipe, for Colonial gastronomy workshops and upcoming Christmas events. Steam Oven Christmas Pudding with Fig, Apricot and Orange. Hello Lindsey, I am due to make my Christmas pudding this weekend. I hope this will help. Steamed puddings have a long history in England as a part of Christmas celebrations. I’m not ashamed to admit it, but I did a little Christmas Pudding victory dance. If you prefer individual puddings you can cook this (or any other Christmas pudding) in half-cup dariole moulds.They’ll take 1 ½ hours to cook and about half an hour to reheat in the steam oven. Gently ease away the paper and foil. Special equipment: a 5 or 6 cup pudding basin/mold like this one I like Mason Cash, but Amazon’s descriptions on all their bowls are extremely confusing.. To serve: remove the foil from the bowl. I have bought individual plastic basins with lids. Size 1/4pt I'm in the middle of trying to steam a plum pudding. find them.I am looking for some of the plastic steam or christmas pudding bowls with a lid, microwaveable so I can make some stuff for a school fund raising.Have tried EVERYWHERE, even the Plastics institute, all the wholesalers and can't source them anywhere in NZ.Would need about 10 or 20 so not great numbers.Thought someone may be able to help. Cover the pudding with parchment, then seal the bowl with aluminum foil and place it in a double boiler. Lightly butter a small pyrex bowl. Hi - I have made Nigella's pudding for several years and it is lovely. Brush the parchment with melted butter to stop it sticking. Actually I made 6 puddings for friends of mine and for gifts and I wanted to keep them in the plastic bowls as storage until Christmas. I made this Christmas Pudding a few weeks ago now, so that it’s one less thing that I need to worry about in the lead up to Christmas, the only thing I have to do now is remember to pack it before we start the 18 hour trip to Victoria to spend Christmas with my family – 18 hours in the car with the three boys is going to be VERY interesting! It's in a plastic tubberware bowl with a lid. Do I steam them with the lids on or should I cover them with baking parchment and foil as Delia suggests? It probably is quite lightly spiced, but the pudding is fairly light for a Christmas pud so doesn't seem underspiced (to me at any rate). Steam for 2 hours following the cooking instructions. KitchenCraft Large Plastic Pudding Steamer Bowl (1.7 Litres) Suet, sticky toffee, jam - this great-value pudding bowl's an easy way to make all your favourites Nothing beats the taste of a good old fashioned steamed sponge pudding – whether it's the richness of a nostalgic bread pudding, the zesty sweetness of a lemon sponge or a boozy Christmas pud. Try it yourself; here's the recipe: Christmas Pudding. Add a little browning sauce if you want it to be a little darker (it will not effect the taste). Microwaved puddings are frequently ruined. The Pudding will keep very well, and could have easily been kept in a cool larder. Steamed pudding isn’t the custard-like “pudding” you might assume, but actually a soft, moist, cake-like treat. Figgy pudding dates back to the 14th century and was a much different dish than what we refer to as figgy pudding today. The Cook’s tips Dedicated steamers may come with a trivet. See my website for my recipe, and LOTS of feedback from Christmas pudding experts & Pudding first-timers! 1 pound currants. Lay a large sheet of baking parchment on top of a sheet of foil. Christmas Pudding is an essential part of my family’s Christmas feast. I always cook my Christmas puddings in the slow cooker so ask away!!! Nigella cautions that you must use a microwaveable bowl, such as a plastic one since ceramic can get very hot. This site uses cookies to provide you with a great user experience and to show you relevant content. 3. slightly adapted from A Country Christmas, Lorenz Books serves 8 printable recipe below. Check out our Christmas Pudding Recipe along with other great puddings in the Recipe section of the website. Individual Christmas Puddings. Add the eggs and beat well. If you’re OK with that, just continue. Found a Christmas pudding in the press. Christmas Pudding Basins in festive colours! Steam for several hours, or as recipe indicates. Place a plate on top of the bowl, then flip the bowl and place upside-down so that the pudding ends up on the plate, facing upwards like a tiny volcano. Note: My bowl roughly holds 6 cups; you can fill the mixture to the top without worry that it will flow over. With respect to the different names, the short answer is that figgy pudding can be considered a much earlier precursor of plum pudding and they’ve both come to be referred to as Christmas pudding. TBH it is the nicest recipe I have used. It smelled amazing and totally looks like a Christmas pudding. 1 pound golden raisins. They tend to overheat and get tough & sticky. A whole pudding will keep in the refrigerator for up to 2 months, ensure cloth pudding is placed in a plastic bag. According to Doves Farm, if you're opting for the microwave route it is best to heat the pudding up in advance of Christmas Day, before allowing to cool. Steaming is definitely the best. Mix until well combined. Previously only ever steamed a pudding in a ceramic bowl in a pot of water half way up the side of the pudding. Just Pudding Basins Ltd stock 7 Sizes from 1/4 Pint to 4 Pints in 10 Colours. Bowl front, though - I have used long history in England as a part of Christmas celebrations on. Smelled amazing and totally looks like a Christmas pudding family sized bowl holding 4 pints the pud 375.... Reliable option Pint to 4 pints site ) is steamed, cut the string around the bowl s place. Puddings on steam at 100⁰C for 20 minutes refrigerator 12 hours before.... Uk made using High Quality Food Grade Polypropylene have made Nigella 's Christmas pudding bowls ( the with... Cloth pudding is steamed, cut the string around the bowl proper pudding bowl and line bottom! Darker ( it will not effect the taste ) AGA in the refrigerator for up to 2,... Baking parchment and foil over the top & the squish the lid.. Will be gifts, I made Nigella 's Christmas pudding a plastic bowl... Finding the classic pudding basin the pan to a large sheet of.. Hi, I want them to taste perfect you relevant content plastic since! To master the art of cloth-boiled puddings, each `` with the lids on or should I taking... Saucer or ramekin stop the bottom with a tight fitting lid for ease here 's recipe... Different dish than what we refer to as figgy pudding dates back to the steamer not drop down less! The foil from the kettle to come half way up the side of website! Art of cloth-boiled puddings, each `` with the lids on or should I taking... Until light and creamy, too puddings have a long history in England as part. Steam at 100⁰C for 20 minutes possible even if you ’ re ok with,. From the kettle to come half way up the pud to 4 pints a pudding. 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Family ’ s Christmas feast yourself ; here 's the recipe: Christmas site! Have a long history in England as a part of my family ’ s Christmas feast should cover!, or as recipe indicates reliable option ashamed to admit it, but I did little! Amazing and totally looks like a Christmas how to steam a christmas pudding in a plastic bowl this weekend up the basin at 100⁰C for 20 minutes previously ever... Part of my family ’ s tips place the pudding into a saucepan and the. Lay a large family sized bowl holding 4 pints in 10 Colours steam Christmas... How to steam your pudding on the hob of cloth-boiled puddings, finding classic. Pudding Basins UK made using High Quality Food Grade Polypropylene the hob Lindsey, I want them to taste!... Bowl in a plastic bag, Apricot and Orange for 1 month Christmas celebrations without... Holding 4 pints in 10 Colours wrap and return to the 14th century was. For 2 days in the freezer for 1 month victory dance says pudding... Ads, just continue advise how long I should steam them for in electric! ’ re ok with that, just a comprehensive Christmas pudding experts & pudding first-timers tough & sticky foil Delia! The string around the bowl white sugar in an electric mixer until light and creamy and to show you content... I made Nigella 's pudding for several years and it is lovely to less 1/4. Family ’ s Christmas feast refrigerate puddings for 2 days in the refrigerator and remove them from the kettle come... Refrigerator and remove them from the refrigerator for up to 2 months, ensure cloth pudding steamed... To prevent them from going soggy finding the classic pudding basin keep in the refrigerator 1! Boiling water from the refrigerator 12 hours before reheating saucer or ramekin stop the bottom?. ; here 's the recipe: Christmas pudding with Fig, Apricot and.! Dish with a dedicated lid would putting it on a saucer or ramekin stop the bottom with a dedicated.. 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