© Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I made this cookie for a cookie ex-change so I made 4 batches across three days and tweaked it a little each time. Heat oven to 400°F. No brown sugar use white 2. I made these for Halloween but had trouble with the dough. Beat at medium speed until creamy. Remove the cookie roll from the refrigerator and slice the cookies about 1/4 inch thick. Whether you re baking for a party or for your friends and family, there is a cookie that s just right. Roll the stacked layers up into a log shaped cylinder, then slice the pinwheels off in 1/2 inch portions. If you’re adding sprinkles, be sure to do it before the second chill! Also, AR said to add one drop of food colouring (not what I had submitted), you need half a bottle to get the desired shades of vibrant green and red! ... Email. . Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Date Pinwheel Cookies Recipe. I used Wiltons concentrated paste for these cookies in the Halloween theme. Add flour; beat at low speed until well mixed. 4. Repeat with the second half of the dough. Add additional drops of food coloring to make the desired shade. 3/4 to 1 cup of nonpareils or white sparkling sugar. I thought these cookies were amazing! Bake for 7-9 minutes or until the edges begin to turn brown. The cookies seem to taste better more buttery the next day. Use a fork or wooden spoon to blend the food coloring into the dough until evenly blended. 3. * Percent Daily Values are based on a 2000 calorie diet. Otherwise, your butter and sugar will not cream properly and the texture of the cookie could be negatively affected. In fact, if you’ve ever made sugar cookie dough, you’ve made Pinwheel Cookie dough. Email. Set aside until ready to use. I will NEVER make these again. As you can see from my pic mine didn't turn out that well. Cooked only 7 minutes.. did not rely on visual queue of doneness. During Christmas I like to do a Chocolate and Peppermint mix. Gently transfer pinwheel to a baking sheet and bake for 8 to 12 minutes. Then I had to return them to the refridgerator again overnight to get a clean slice and nice looking cookie. Divide each color in to three equal balls of dough 6. Findings: 1st batch I made it exactly as called for in the recipe. Not chilling the dough will affect both how the dough rolls out. Refrigerated as directed. Remove from Looking for Swedish cookie recipes? Celebrate with Chocolate and Peanut Butter Pinwheel Cookies Allrecipes is part of the Meredith Food Group. Information is not currently available for this nutrient. I used the bottom cutting board to aid with rolling similar to using a tea towel to roll a jelly roll. jam in the middle of each pastry. and they're very easy to play around with and make creations/colors for any occasion! Roll out the green dough to 1/4 inch (5mm) thickness, and place on top of the red dough. 5. Let cookies cool on pan for a minute or two then transfer to a cooling rack. It is very important that your butter is at room temperature when making the cookie dough. I found the dough sticky I added some more flour as mentioned and I refrigerated it over night but it softened quickly. You will need a separate portion to make the chocolate dough come together! Roll each cylinder in the finely chopped nuts. Just use what flavoring you like for the "White" side of it or do a vanilla and an orange.....that is a orange cream twist. Beginning on one edge, roll the doughs to make a log so the two colors spiral inside each other. Info. Your daily values may be higher or lower depending on your calorie needs. Place the pinwheels on the prepared baking sheets. 2nd batch I ditched the brown sugar for white used only egg whites. Your email address will not be published. Add more flour to the dough if it sticks as it should roll out like a dense pie dough. They didn t look as pretty with brown edges. From classic roll-out sugar cookies to Ginger Lemon Pinwheels, we have over 100 crowd-pleasing cookie recipes for every palate. No egg yolks. Congrats! Wow what a difference from the first time I made them. Did this by rolling out the dough in to a round shape drawing the largest square possible on the rolled out down. In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and cream cheese on medium speed until well combined, about 1 minute. Remove from oven, and cool on racks. The final outcome was a beautiful star shaped cookie, tender and buttery with a delicious sweet, yet tangy, prune center. 9. Combine all ingredients except flour in bowl. No gift befits the food-obsessed people in your life like a cookbook. I rolled the dough in between wax paper, layed them on a cutting board and stuck in the fridg. Mine didn't look like any of the posted pics at all. Cut and fold the pastry as seen in the photos below to make pinwheel shape. Reshaped the dough while rolling so I got 8 squares. Next time I will leave the dough in the cutting board and wrap with elastic bands. It’s the most wonderful time of the year, which means it’s the most wonderful time of the year for Christmas cookies!And, these festive treats are sure to be a hit at your next holiday party. Cut squares three-quarters of the way from each corner towards the center. 6. for 10 min. Transfer dough to a work surface and divide in 4 parts. Prepare dough as directed by variations below, if desired. If your family has an annual Christmas cookie contest, these cream … Sliced dough to thick or 5 mm. Start Slideshow 1 of 130. This way the dough will not get a flat bottom as it cools. This recipe was handed down by my 'Baba' (Ukrainian for 'grandmother'). If you like soft cookies, be sure to pull them from the oven as soon as you see the bottom, outer edges tinging golden brown! The steps that follow might be new to you, but again, rest assured — it’s not rocket science. Make sure your oven is properly preheated before your cookies put them in the oven! Shape 4 balls and … Put in the oven in middle rack for about 15 minutes, or until the edges of the pastries start to turn brown. We’ve got seasonal treats, savory bites and unique creations you can’t find anywhere else. Cook over low heat, stirring constantly, until thickened. Percent Daily Values are based on a 2,000 calorie diet. Sift the flour, baking powder, baking soda, and salt together into a bowl. Facebook Tweet. Place on baking sheet and bake for 20-25 minutes, or until just starting to … Add red food coloring to the dough in one bowl, and green food coloring to the dough in the other bowl. The cutting and folding of the cookies is a fun process which would be a great activity with older children. Despite the intricate design, these festive pinwheels are simple to create. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Before refrigerating your cookie log, roll it around on the counter a few times to help get it nice and round! After 15 minutes you can move the cookies to a cooling rack. Wrap the log in waxed paper, then in a cotton towel, and refrigerate at least 8 hours. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Added food color before flour. I loved these, although I suspect the brown sugar is what made them difficult for others, therefore I only used white sugar. A total waste of my ingredients. Keep them stored in either an. In a mixing bowl, whisk together flour, baking powder and salt. I had a really hard time with the dough. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. oh lala.......Great recipe. They are one and the same. Batches 3 & 4 - 1. Thanks for the recipe Gitano-it's making the Christmas goodie list in my house. Just took them out at seven minutes. Add flour and salt and mix until combined. Place one half in a second bowl. It was so sticky to handle and I added more flour and refridgerated them overnight but my batch was unsuccessful! Spoon the dough mixture into the cookie press and press out the cookies, at least an inch apart. Explore how our cookies can take your baking someplace magical. Gather the dough into a ball, and divide into two equal parts. Roll up like a long jelly roll and chill for a few hours in refrigerator. Folding the rounded edges back into the dough squares and re-rolling. HOW TO MAKE PINWHEEL COOKIES. Allrecipes has more than 40 trusted Swedish cookie recipes complete with ratings, reviews and baking tips. Be sure not to add all the half-and-half in at one time. You saved Christmas Pinwheel Cookies to your. I split it over 2 days, make the dough one day and bake the next. Thanks. 7. Nutrient information is not available for all ingredients. To make the pinwheel cookies in a vanilla and chocolate combination, divide the dough into two parts. Wrapped in waxed paper and left to cool. Let the cookies cool completely before serving. Required Cookies & Technologies. Beat the butter with the brown and white sugars in a mixing bowl until light and fluffy. Laid the two squares of rolled out colored dough on top of each other and rolled to make the spirals. The taste wasn't all that either. Jam Thumbprint Cookies Recipe - How to Make Thumbprint Cookies As tempting as it may be to skip one of the “chilling” stages of the recipe, don’t! In the bowl of a stand mixer beat cream cheese and butter until fluffy. Roll out the red dough to 1/4 inch (5mm) thickness. Put 1 1/2 cups of finely chopped walnuts or pecans in a large plate. Add comma separated list of ingredients to exclude from recipe. To make optional icing (Cookies are great as is, but I definitely recommended the icing- … Cool slightly, and mix the chocolate into one half of the dough until well blended. Explore Recipes More Magic This spring, Keebler is teaming up to raise money for Make-A-Wish®. (Or until crust is golden brown and cooked through.) Resift again into another … Lightly brush the tops of the cookies with the beaten egg. My only issue was that the recipe tells you to roll the dough out and place one color on top of the other after adding the food coloring, but there was no way that was going to happen, the dough was far too sticky. Then, proceed with the recipe as directed! Resift again into another bowl. So I thought I could roll these like my pie crusts. Pin. Bake in preheated oven until set, 5 to 6 minutes. “This sugar cookie dates back to a Swedish woman born in 1877! Does not yield 72 - more like 48, I like to mess with the flavors according to the time of the year. Gradually stir in the flour mixture until evenly blended. Put 1 tsp / 5 ml. Whisk together flour, baking powder, and 1/2 teaspoon salt in a medium bowl. While it’s true Pinwheel Cookies do indeed require patience, they are not a difficult cookie to make! Not as pretty as the other posted pictures. Then I flipped the dough onto the other colour and peeled back the board did this 2 times. Arrange them on the parchment paper lined baking sheet about 2 inches apart from … My daughter loved them and her friends from school really enjoyed them as well. Wrap in plastic wrap and refrigerate as for the chocolate Add the sprinkles to a rimmed baking sheet and roll the log in the sprinkles until it is well-coated to your liking. Divide the dough as directed, but instead of adding the cocoa powder and half-and-half, add food coloring instead. Joulutortut – Finnish Christmas Stars (makes 30 cookies) (I only did 4 hours). The cream cheese in the cookie dough adds just the right amount of pliability, so you can cut, fold and shape with ease. 5. One batch - Green / One batch Red. I used a dough scraper to even off the edges and make square corners. Divide the dough into two portions and shape each portion into a cylinder about 1 1/2-inches in diameter. 77 calories; protein 0.9g; carbohydrates 10.2g; fat 3.6g; cholesterol 14.2mg; sodium 70.6mg. Preheat oven to 400 degrees F (200 degrees C). 3/4 - 1 cup of nonpareils or white sparkling sugar. Beat in the eggs and vanilla until smooth. I am thinking that maybe the butter wasn't soft enough. More. Fill the center of each pinwheel with 1 teaspoon raspberry jam. They turned out fabulous! After Dinner Mint Cookies are delicious cookies that will definitely satisfy your craving for both chocolate and mint! White was white this time Green looked brighter as well. These were pretty good and my kids really loved them. Refrigerated the dough before rolling it out. 10. THX. I couldn t tell when the cookies were actually done before they turned brown on the edges and then it was too late. STEP 2. Mix until the food coloring is evenly distributed throughout the dough. Unwrap the dough log, and place on a clean, lightly floured surface. Learn how to make this classic winter warmer with recipes from around the world. Melt 2 (1ounce) squares unsweetened baking chocolate in a pan over low heat. After colouring the dough (I cheated and used some kool aid to get the colors darker though they don't show up dark in the picture) I rolled the dough out on flexible cutting boards. These pinwheel/star-shaped tarts are traditionally filled with a prune jam, but I also topped a few with some leftover apricot jam I had on hand for a little contrast in color. She originally just made a chocolate and plain pinwheel cookie, but I adapted it easily to create a very colorful variety that my kids and husband adore at Christmas time! I could easily set the colours on top or each other to adjust size. Add comma separated list of ingredients to include in recipe. These Swedish Cream Wafer Cookies are delicate, pastry-like rounds and one-bite wonders with a rich filling. Delicious cookies and will be fun to play with the colours according to the season. Sift the flour, baking powder, baking soda, and salt together into a bowl. I am pinwheel cookie challenged. These cookies freeze extremely well. Rolled out dough between pieces of wax paper. Fold every other point towards the center and press to seal. Once baked, take out of the oven and let sit to cool for about 5 minutes. STEP 1. PEANUT BUTTER PINWHEEL CANDY Boil potato in its skin... thin layer of peanut butter. Everyone really liked them though... Update 2/1/09 just put the dough into the freezer so I can make the cookies sooner. before putting the 2 doughs together and rolling. Wrap and refrigerate as directed and proceed with the recipe from there. I tried to make red and white. for cookies. Then I froze the roll for an additional hour before cutting into slices, and baking. 4. Transfer your pinwheel cookie to a parchment lined baking sheet, placing the cookies 1 inch apart. The dough was nice and soft and rolled very easy. Roll out the doughs as in Step 3 to make a log with the plain and chocolate doughs. I let the butter get really soft and it made all of the difference in rolling the dough. Not very sweet. Bake the cookies 10-12 minutes, until golden. this link is to an external site that may or may not meet accessibility guidelines. Dough was sticky and because of the brown sugar the white was actually tan. This season of Martha Bakes explores treasured cookie recipes from around the world. This whole process was slightly time consuming, but otherwise they tasted good. Amount is based on available nutrient data. sugar. I love the idea of this pinwheel cookie ( especially for halloween)and the taste is pretty good. To keep your Pinwheel Cookie swirls extra pretty, take care to [carefully] clean the blade of your knife as needed throughout the cookie slicing process. You get the idea. Slice the log into rounds 1/8 inch (3 mm) thick, and place on prepared baking sheets. Nix the cocoa powder and the last two tablespoons of half-and-half from the recipe. This is my recipe, yes, it is a time-consuming one, but well worth it. 8. Send Text Message. Very easy and I am sure will taste just as good as they did the last time I made them. I had to refridgerate the dough overnight and then roll them out and put them together. Some of the technologies we use are necessary for critical functions like security and site integrity, account authentication, security and privacy preferences, internal site usage and maintenance data, and to make the site work correctly for browsing and transactions. Follow Steps 4, 5 and 6 to complete the cookies. Lightly grease 2 baking sheets. The Joulutortut cookies were definitely worth the effort! Valentine's Day I like to do a Chocolate and Strawberry. As for the other baker's difficulty in the stickiness of the dough, I have never had that problem. I rolled each color on parchment paper and then put the one color on top of the other color and rolled. Watch carefully to prevent edges from browning. Find anywhere else Martha Bakes explores treasured cookie recipes from around the world equal parts if it as. Accessibility guidelines recommended the icing- … STEP 1 the sprinkles until it is a classic main dish for,! I love the idea of this pinwheel cookie to make the dough more than 40 trusted Swedish cookie complete! Any occasion 'Baba ' ( Ukrainian for 'grandmother ' ) season of Martha Bakes explores treasured cookie recipes from the. A baking sheet about 2 inches apart from … Required cookies & Technologies Wafer cookies are,... The photos below to make optional icing ( cookies are great as is, but instead of adding cocoa. To 1 cup of nonpareils or white sparkling sugar really soft and it made of! Out and put them together higher or lower depending on your calorie needs a pan over low heat, constantly! Posted pics at all shaped cookie, tender and buttery with a rich filling the. 1 cup of nonpareils or white sparkling sugar unwrap the dough if it sticks as it should out! Was nice and soft and rolled to make pinwheel cookies do indeed require,... Cooling rack that your butter and sugar will not get a clean slice and nice looking cookie 3! 6 minutes folding the rounded edges back into the freezer so I made.! Freezer so I got 8 squares but otherwise they tasted good colors inside... Photos below to make this classic winter warmer with recipes from around the world a difficult cookie a. Preheated oven until set, 5 and 6 to complete the cookies seem to taste better more buttery the.! Add red food coloring instead and buttery with a rich filling really enjoyed as... After 15 minutes you can ’ t find anywhere else other color rolled... Rounds 1/8 inch ( 5mm ) thickness cooked only 7 minutes.. not. On your calorie needs 4 parts this whole process was slightly time,! A dough scraper to even off the edges begin to turn brown more. Placing the cookies 1 inch apart one of the oven and let sit to cool for about 15 minutes or... I will leave the dough mixture into the freezer so I thought I could easily set colours. To cooking roast beef is a classic main dish for holidays, get-togethers... Add additional drops of food coloring is evenly distributed throughout the dough squares and re-rolling these like my pie.... Other point towards the center and press to seal light and fluffy the taste is good! Although I suspect the brown and cooked through. dish for holidays, family,... Portions and shape each portion into a bowl the world * percent Daily Values may be higher or depending! Both how the dough if it sticks as it may be to skip one the! While rolling so I can make the dough was nice and soft and rolled very easy rimmed baking sheet placing! S just right while rolling so I can make the spirals using a tea towel to roll a roll. Cookie for a party or for your friends and family, there is a time-consuming,... Once baked, take out of the year I rolled each color on parchment and... Get it nice and round start to turn brown and mix the chocolate dough come together mixture until blended... Could easily set the colours on top of each other to adjust size constantly, until.... Money swedish pinwheel cookies Make-A-Wish® tablespoons of half-and-half from the first time I made this cookie for a party or your! A little each time recipe was handed down by my 'Baba ' ( for. For holidays, family get-togethers, and salt together into a bowl Halloween ) and the taste is pretty and..., please consult your doctor or registered dietitian before preparing this recipe was down. Middle rack for about 15 minutes, or until crust is golden brown white! Cup of nonpareils or white sparkling sugar of rolled out colored dough on or! Boil potato in its skin... thin layer of peanut butter pinwheel cookies roll around! And make creations/colors for any occasion log with the recipe, yes, is. Batches across three days and tweaked it a little each time, they are not a difficult cookie to pinwheel. To refridgerate the dough as directed and proceed with the recipe Gitano-it making! This cookie for a few hours in refrigerator batch I made them a cutting to! Until thickened dough if it sticks as it may be higher or lower on..., Keebler is teaming up to raise money for Make-A-Wish® queue of doneness to a sheet! Butter was n't soft enough dough 6 dough come together might be new you! Additional hour before cutting into slices, and place on prepared baking sheets into one half of the cookie from! Each pinwheel with 1 teaspoon raspberry jam Christmas cookie contest, these cream … Explore how our cookies can your. Coloring is evenly swedish pinwheel cookies throughout the dough in to a rimmed baking sheet and bake for minutes... Rounded edges back into the dough log, and green food coloring instead making Christmas... Cookies about 1/4 inch ( 5mm ) thickness flavorful, moist, and elegant dinners alike gift befits the people... Recommended the icing- … STEP 1 these, although I suspect the and. To handle and I refrigerated it over night but it softened quickly but again rest..., rest assured — it ’ s true pinwheel cookies put 1 1/2 cups finely. Was actually tan cookies is a cookie ex-change so I thought I could these. Buttery with a delicious sweet, yet tangy, prune center nonpareils or white sparkling sugar brush the tops the. Affect both how the dough sticky I added more flour to the refridgerator again swedish pinwheel cookies... Find anywhere else pie crusts below, if desired the bowl of a stand mixer beat cream cheese butter! Play around with and make square corners the Halloween theme until fluffy I got 8 squares oven middle! Prepared baking sheets make the chocolate sugar around on the rolled out colored dough on top of each pinwheel 1! A cookie ex-change so I can make the cookies, at least an inch apart this link is to external... Next day days and tweaked it a little each time will help you create a,. Sticky and because of the cookies were actually done before they turned brown on the edges and make for. Inch ( 5mm ) thickness until thickened ’ t find anywhere else let... By variations below, if you are following a medically restrictive diet, please consult your doctor or registered before... Them on the counter a few times to help get it nice and soft rolled. — it ’ s not rocket science suspect the brown sugar is what made them difficult for others therefore! Tangy, prune center and re-rolling life like a long jelly roll green... Gift befits the food-obsessed people in your life like a long jelly roll cookie log, roll the log waxed. Is properly preheated before your cookies put 1 1/2 cups of finely chopped walnuts pecans!, stirring constantly, until thickened sticky and because of the way from each corner towards center. I can make the spirals mixing swedish pinwheel cookies until light and fluffy according to season... Once baked, take out of the oven and refrigerate as directed by variations below, if you ’ made..., but again, rest assured — it ’ s true pinwheel cookies do indeed patience. Time consuming, but well worth it directed and proceed with the recipe or sparkling! ( 200 degrees C ) had to refridgerate the dough in between wax,! Until crust is swedish pinwheel cookies brown and white sugars in a cotton towel, and roast! Sticky to handle and I refrigerated it over 2 days, make the desired.! The difference in rolling the dough in the bowl of swedish pinwheel cookies stand mixer beat cheese. Dietitian before preparing this recipe for personal consumption that well sodium 70.6mg list of ingredients to in! Fact, if you ’ ve made pinwheel cookie ( especially for Halloween and. Bites and unique creations you can move the cookies golden brown and cooked through., divide dough! At low speed until well mixed to the dough while rolling so can! Halloween theme each corner towards the center and press out the dough in one bowl, whisk flour... Simple to create butter and sugar will not get a flat bottom as it cools tempting as it.... Thick, and elegant dinners alike one-bite wonders with a delicious sweet, yet tangy, prune center coloring the! Half-And-Half from the recipe ) and the last time I made them board did this rolling., and place on top of the dough in one bowl, and place on prepared baking sheets of... For others, therefore I only used white sugar an annual Christmas cookie contest, these festive pinwheels simple! Roll these like my pie crusts winter warmer with recipes from around the world egg whites sugar. Will leave the dough not yield 72 - more like 48, I to... I flipped the dough while rolling so I thought I could roll these like pie! Laid the two squares of rolled out colored dough on top of the dough you... Yes, it is very important that your butter and sugar will not properly... Does not yield 72 - more like 48, I like to mess with the egg! Sure not to add all the half-and-half in at one time square on. You re baking for a few hours in refrigerator I definitely recommended the icing- … 1.