Take care. Required fields are marked *. This moist chocolate marble bread is perfect for breakfast on weekends. Spoon the plain batter and chocolate batter alternately into the prepared … Perfect for all those chocolate, peanut butter, and banana lovers. Chocolate Swirl Banana Bread (Vegan) I never quite understood the allure of banana bread except as a semi-healthy vehicle to use up old bananas that were about to go off. Let cool completely before slicing. Required fields are marked *. FOLLOW JUST A TASTE ON INSTAGRAM and show us what you’re cooking in your kitchen! Preheat oven to 350°F. Categories: Your email address will not be published. I am a chocoholic, red wine lover, and dual citizen of the US and the UK! Melt chocolate* pieces and set aside to cool. Keywords: chocolate marble banana bread, chocolate banana bread, chocolate swirl banana bread, Tag @confessionsofabakingqueen on Instagram and hashtag it #cbqbakes. Moist and sweet banana bread gets a makeover in this recipe with the addition of chocolate swirls! In a large bowl, whisk together the flour, sugar, baking soda and salt. Place batter in a 9-inch bread loaf pan. Following traditional "marble" bread design basics, this recipe uses the banana base with added chocolate and then you "swirl" into the plain banana base. Then scoop one-third of the chocolate banana bread batter into three spoonfuls on top of the plain batter. April 2, 2020 April 14, 2020. WHO doesn’t love Banana Bread, am I right? Happy Baking! Could you stir in other additions? With beautiful swirls, cracks in the top of the loaf, and a delicious smell, you’ll have to restrain from devouring it on … In a medium bowl, sift together flour, baking soda, cinnamon, and salt. Of course we all know the only thing better than a warm slice of banana bread is a warm slice of banana bread that’s joined forces with a bag of chocolate chips. Basically banana bread is awesome, and everyone loves it. Melt the chocolate chips in a bowl until just melted, about 1 minute. And stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. Store in an air-tight container, on the counter or in the fridge if you are in a warm climate. Add the Greek yogurt, vanilla and agave syrup and mix everything together. Skip the freezer aisle and watch Kelly whip up her all-time favorite breakfast! Preheat the oven to 350ºF. Stir together and then let cool slightly. Bake the bread for 55 minutes, or until a toothpick inserted comes out clean. In a large bowl mix together the melted butter and sugars. The swirl of chocolate was wonderful. Add the two eggs and mix well. Hiya! ★ Did you make this recipe? A Delicious & Healthy Chocolate Swirl Banana Bread Recipe. In a double boiler over medium-low heat, mix together the swirl ingredients. Gently fold the dry ingredients into the wet, mixing to just combine. Spoon plain batter and chocolate batter, alternately, into loaf pan and swirl the batters together with a knife. And it's easy to make. Sprinkle chopped chocolate on top. Your email address will not be published. Preheat the oven to 350ºF. Prepare a 9×5 loaf pan with non-stick cooking spray. Be sure to use overripe bananas, the darker the skin the better, … Then scoop one-third of the chocolate banana bread batter into three spoonfuls on top of the plain batter. 4 Pour the batter into the prepared loaf tin and place the sliced half banana … This step is totally optional but seriously who doesn't want more chocolate?! Overripe bananas and Greek yogurt or sour cream. Combine the wet ingredients: In another large bowl, add sugar and butter and beat with a mixer at … Bread, Breakfast & Brunch, Desserts, Recipes. All of that changed when I came up with this recipe with it's cake like crumb, moist interior, intense banana-ness, and swirl of dark chocolate… Line a 9-inch loaf pan with parchment paper then grease the parchment … And I’ll leave you with one final thought for consideration…, Leftover banana bread → Banana Bread French Toast. For another chocolatey quick bread try my Double Chocolate Zucchini Bread Recipe. Heaven on earth baby. It is not overly sweet and can be a great addition to breakfast or dessert. While known for its best-in-class meats, Five Marys Farms has expan…, Take the stress out of the ultimate breakfast treat with an easy recipe for Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. How to Make Sweet Shortcrust Pastry (Pâte Sucrée), Preheat your oven to 350F/180C and grease a 9"X5". chocolate chips-semi-sweet chips for melting and topping. This Chocolate Swirl Banana Bread is… This was a huge hit with everyone and I will definitely make it again and again!!! But perhaps the greatest outcome resulting from the almost-past-its-prime produce is the one, the only, banana bread. Delicious marbled banana bread which will impress children and adults alike. Add the mashed bananas and Greek yogurt/ sour cream, whisking to combine. Add the melted chocolate chips to the remaining one cup banana batter in the blender jar. The recipe is easy to make, refined sugar-free, dairy-free, egg-free, gluten-free, and healthy. This delicious, moist, banana bread, is swirled with rich chocolate and bursting with banana flavor. Use a butter knife to swirl the chocolate. Or you can also microwave the chocolate at 50% power for 15-second increments until it is melted, mixing in between. While you could use cocoa powder I sure love using pure melted chocolate. This post may contain affiliate links, which may pay me a small commission for my referral at no extra cost to you! Then we went to Sydney, Australia a couple of times to visit my cousin, Lucy, and in Oz they serve toasted banana bread with butter everywhere! You may also line it with parchment paper and spray the … Scoop 8oz (1 Cup) of the batter into a clean bowl and gently fold in the melted chocolate. Swirl together with a knife. Add 1 cup of the batter to the chocolate and stir until combined. It is light and fluffy, with a moist crumb and crisp top with melted chocolate chips. Sprinkle chopped chocolate on top. Chocolate Swirl Banana Bread It’s sure to give you and your morning an extra pep in its step. You don't want to over mix the dry ingredients as it will activate the gluten in the flour more creating a tougher texture. I thought the chocolate was a tad "lost" in the banana flavor in this case. Line a standard-size loaf pan with parchment paper or grease with butter or coconut oil (to prevent sticking). Preheat oven to 325 degrees. Ingredients in Chocolate Swirl Banana Bread. Our mom usually spread some butter on a slice and packed it in our school lunch. Slice and serve. Let the mixture sit for 5 minutes, then use 1/4 cup for this recipe and save the rest for another use. Learn how your comment data is processed. In a medium bowl whisk together the all-purpose flour, baking soda, and salt. Add the coconut flour, baking soda, baking powder, vanilla, and salt … A freezer full of overripe bananas can lead to many a wondrous thing, from Banana Nut Pancakes to Banana Granola Muffins. Add the coconut flour, baking soda, baking powder, vanilla, and salt and mix together well. Repeat two more times with remaining batter. Take care XX Liz, Your email address will not be published. Banana bread is a quick bread, which basically means it doesn’t require any fermentation (rise) like a yeasted bread. You see, one of … Pulse for 5-10 seconds until the chocolate is blended into the banana mixture. How to Make Chocolate Swirl Banana Bread. Set aside to cool slightly while you prepare the batter. dry ingredients– flour, baking soda, and salt. How to make chocolate swirl banana bread In a mixing bowl, mash the banana until there are only a few small chunks left, if you prefer. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Pour Hazelnut Spread over the top, and using a knife, swirl around, from the bottom of the pan up (so that the chocolate mixes with the rest of the batter). Combine the bananas, eggs, butter, and almond butter in a food processor or mixing bowl and mix until the ingredients are well blended. ★ Please let me know if you make this recipe by leaving a star rating and comment below! Place one-third of the plain banana bread batter into the prepared loaf pan. CHOCOLATE SWIRL BANANA BREAD RECIPE. Make sure to join our Newsletter and follow us on Pinterest, Instagram, Facebook, & Twitter. Search for the perfect banana bread just ended- thanks for this winner! Absolutely! Episode 19: Mary and Brian Heffernan of Five Marys Farms, Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. Partially because I get to lick the bowl but mostly because the flavor cannot be beat! Thank you! Add in the brown sugar, granulated sugar, eggs, butter, greek yogurt, … Fold the dark chocolate into the banana bread mixture very gently without over-mixing to create a marbled effect. This easy Chocolate Swirl Banana Bread has all the flavor of your favorite quick bread but with a chocolate marble swirl running through it. Craving more? Don't be afraid to let bananas turn completely brown before using them for banana bread. It has swirls of chocolate banana bread batter and studded with gooey chunks of chocolate. Made with melted chocolate this banana bread is not only gorgeous to look at, your belly will love it too! Fill the loaf pan with alternating scoops of the banana batter and the chocolate batter. Add 1 tablespoon of lemon juice or white vinegar to a liquid measuring cup, and then pour in the milk until it reaches the 1-cup mark. I am Elizabeth Waterson welcome to my treat filled site. Allow the loaf to cool in the pan for 5 minutes then transfer it to a cooling rack to cool completely. Jake is a professionally trained chef who has worked in some of New York's most renowned restaurants and…, Celebrate the season with a crowd-friendly recipe for Christmas Brownies drizzled with chocolate and studded with sprinkles. Everyone’s favorite quick bread is getting a sweet makeover with this recipe for the best-ever Chocolate Swirl Banana Bread, which stars a buttermilk banana bread batter swirled with thick ribbons of melted chocolate. Long live the queen!!!! For the Chocolate Swirl, add all Chocolate Swirl Dry Ingredients to the reserved wet mix and stir to combine. Dear Chocolate Marbled Banana Bread… When creating a banana bread, like my Pumpkin Banana Bread, there are a few necessities. Gently fold the dry ingredients into the wet, mixing to just combine. My daughter was encouraging me to try something new, other than my old stand-by banana bread from Betty Crocker -- one that I've been making for more than two decades! Don't forget to give it a star rating below! In a large bowl mix together the melted butter and sugars. Once combined whisk in the eggs and vanilla extract. The problem is the swirl part can very easily become a cloudy, undefined mess if you … (The batter will be thick and chunky). Chocolate Peanut Butter Banana Swirl Bread is a rich peanut butter banana bread with a dark chocolate swirl. Bake for 55-57 minutes. Make the most of all your overripe bananas with more of my top-rated banana bread recipes. How do you make chocolate swirl banana bread? Melt the chocolate chips in a medium microwave-safe bowl for 30-second increments, stirring between each increment, until smooth. These Mini Chocolate Swirl Banana Bread Loaves have such a stunningly beautiful appearance. We’re adding a chocolate swirl to this traditional quick bread because … chocolate! Read More…, Copyright © 2019 Confessions of a Baking Queen on the Cravings Pro Theme, Elizabeth I Confessions of a Baking Queen. Set aside. It’s like classic banana bread and chocolate banana bread … Preheat your oven to 350F/180C and grease a 9"X5" loaf pan. Or serve it with vegan chocolate spread as dessert! Use the hashtag #justatasterecipes. I never say no! In a double boiler over medium-low heat, mix together the swirl ingredients until the chocolate has melted. Like all of my other recipes you need two important things. The texture is out of this world fudgy and perfectly moist. It’s Not Just Any Ol’ Banana Bread… Leave this bread to bake happily for about an hour and you end up with a beautiful chocolate swirl banana bread. I repeat: melted chocolate! Combine the bananas, eggs, butter, and almond butter in a food processor or mixing bowl and mix well until the ingredients are well blended. Set aside. Pour the bread batter into the prepared pan and spread it out … Use a butter knife to swirl the chocolate. The surprise when you slice the loaf to reveal the swirl pattern is the best part. Here you will find loads of sweet recipes with a few savory ones for good measure. …, Meet Jake Cohen, author of the forthcoming Jew-ish cookbook. #makeithappen. Place one-third of the plain banana bread batter into the prepared loaf pan. The banana bread will stay fresh for about 3-4 days although it doesn't usually last that long at my house! Peanut Butter Banana Bread: Get the Recipe, Banana Bread with Streusel Topping: Get the Recipe. Heat, stirring often, until the chocolate has melted. I can make a mea…, Your email address will not be published. Liberally butter the bottom and sides of a loaf pan (or line with parchment paper). Melt chocolate* pieces and set aside to cool. XX Liz. Take care. The main dif­fer­ence is that you’re going to divide the bat­ter and add choco­late to some of it, at the end. While I do love chocolate and bananas I was missing a chocolate swirled banana bread in my recipe box so I made one. Add the mashed bananas and Greek yogurt/ sour cream, whisking to combine. Delicious banana bread is swirled with chocolate for an extra special treat! Delicious chocolate swirl banana bread. These two create a beautifully tender and moist banana bread. If you don't have buttermilk on hand, you can make a quick version using whole milk and lemon juice or white vinegar. Preparing the Banana Bread with Chocolate Swirl. Melt chocolate chips, mix it together with some of the banana bread batter, then swirl it together before transferring to a loaf pan. Wow, this is a super recipe! This site uses Akismet to reduce spam. Thank you so much for the lovely review Sarah, so pleased you enjoyed the recipe!! Chopped nuts or coconut flakes would be welcome additions, but if you really want to up your quickbread game, stir in some peanut butter chips for the perfect flavor mashup of bananas, chocolate and peanut butter. For one, it needs to be soft and moist, especially when baking gluten-free. It needs to basically melt in my mouth, and be bursting with delicious banana … It makes my day to hear that you jumped out of your banana bread comfort zone and loved it!! XX Liz. Hi Anne, thank you so much for coming back to review the recipe, I really appreciate it!! In a greased bread pan, spoon the chocolate batter and the plain batter together one spoonful at a time, alternating the flavors. Subscribe to Just a Taste to get new recipes, meal plans and a newsletter delivered straight to your inbox! * Percent Daily Values are based on a 2000 calorie diet. We always grew up with this treat. Using a knife, swirl the batters together. The Vegan GF Chocolate Swirl Banana Bread is easy to make and delicious to eat on its own, with cups of tea or spread thickly with peanut butter and drizzled in syrup. Mash the three bananas until they are nice and smooth. We have been down this Christmas tree-shaped fo…, Find inspiration for how to make the best charcuterie board with recommendations for meats, cheeses, dried fruits, crackers and more party-friendly snacks. Remove 1 cup of the batter to a separate bowl then add the melted chocolate to the bowl, stirring to combine. In a separate medium bowl, whisk together the mashed bananas, buttermilk, eggs, melted butter and vanilla. I followed the recipe exactly, and it really kicked the basic banana bread up 10 notches. 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