And also because it’s super customizable. It’s not overly sweet (because nothing I bake is… #sorrynotsorry), but it is sweet enough that my husband liked it. The texture is moist and chewier than any other paleo banana bread I’ve made, has a great mildly sweet flavor, and you can dress it up any way you like (chopped nuts, chocolate chips, raisins, blueberries, etc!) Preheat oven to 350 degrees F (175 degrees C). It’s hearty enough to withstand toasting and buttering, or nut buttering if that’s how you roll. In a mixing bowl, add flour, baking soda and powder, spices, and salt. And, they’re pumpkin! Pumpkin has a much milder flavor than banana… Why? Cut open the two tea bags and remove all the tea spices from the tea bags and add to almond butter mixture. So, I decided to execute some control, which resulted in less added sugar, coconut oil, and my own homemade pumpkin spice mix. These healthy pumpkin muffins can easily be made into pumpkin zucchini bread! Making them into muffins is SUCH a good idea! Whisk together and ensure no clumps remain. – Anna Simply bake the batter in a 9×5″ or 8×3″ pan for 35-45 minutes at 350 degrees F! Naturally sweetened by banana and a touch of maple syrup, this simple classic recipe using All-purpose Paleo flour has a perfectly moist crumb! thanks for catching that – just fixed it.ReplyCancel, Your recipe looks outstanding and I love the idea of combining pumpkin and banana! This last summer, I admittedly started getting lazy about the pictures I was taking. You could try subbing 1/8 cup coconut flour for the tapioca flour, but I have no idea if that would work as I haven’t tried it. If your bananas ain’t brown, WAIT. Place pumpkin, banana, honey, vanilla extract, sunflower seed butter, dates, and eggs in a food processor and mix until well combine and smooth. Learn how your comment data is processed. First of all … PUMPKIN. What are you waiting for? I'm Chelsea, the author behind Do You Even Paleo! SOOO good!!! Yellow bananas will not offer the same flavor or sweetness as their ultra-ripe cousins. I’ve got a thing for quick breads. Now, combine the dry ingredients separately. This Paleo pumpkin bread recipe is all kinds of right, in so many ways. This paleo banana bread with cassava flour is very kid friendly, great for breakfast or a snack, and totally worth trying out. Bake for 45 minutes. This sweet cassava bread recipe is perfect alongside your morning cup of coffee, eaten as an afternoon snack or topped with honey as a simple Paleo dessert. Ingredients 1 t coconut oil 2 cups almond flour 1 t ground cinnamon 1 t pumpkin spice 1 t baking soda 2 eggs ¾ cup of water 1/2 cup maple syrup 1 cup mashed bananas ½ cup pumpkin purée 1 … Bake for 60 … I’m in love with them. Grease a loaf pan and line with parchment paper. Add to wet ingredients and stir just to combine. It helps me fuel my coffee habit and pay rent! I thought I was being so original and that my cravings were creative. Bake for 60 minutes or until a toothpick inserted in the center comes out clean. Set aside. (paleo, gluten-free, grain-free, refined sugar-free). Because the recipe comes out perfect every single time. HALT. Mix all ingredients together until well combined using a masher or your stand mixer. Give those babies some time. A slice of pumpkin banana bread slathered in melted ghee? So, I brought in the big guns because I was in the mood for pumpkin bread and banana bread all at the same time and just-so-happened to have two brown bananas sitting on the countertop basically begging to be used. But I have subbed arrowroot flour for the tapioca flour 1 to 1, and it works just fine! And half of those people have a pumpkin bread recipe, too. Line a 9″ x 5″ loaf pan with parchment paper and pour in batter. I would have never figured out that combination of spices/ingredients to make this..LOL. It’s hard to find moist sweet paleo recipes like this that my kids will love.ReplyCancel, This is so good! Required fields are marked *, Can I substitute almond flour? Banana bread is one of my favorite things in the world. Paleo Dirty Pumpkin & Sage Risotto (AIP, Grain-free, Whole3o), Flourless Pumpkin Muffins (Paleo, Refined Sugar-free), Banana Bread Bites (gluten-free, grain-free, vegan), Roasted Garlic & Butternut Squash Dip (Paleo, AIP-friendly), Paleo Spaghetti Squash Pastitsio, Greek Baked Ziti (AIP, Whole30, Low-carb). The Ultimate Guide, Frosted Gluten Free Gingerbread Brownies | DoYouEvenPaleo.net, 17 Most Popular Recipes of 2017 | DoYouEvenPaleo.net, disclosure, privacy policy, and copyright. While still mixing, add in the egg, vanilla and apple cider vinegar. This pumpkin bread satisfied my sweet tooth on a rainy, windy weekend that just needed some homemade baked good. Heads up! Preheat oven to 350 degrees and line a muffin pan with 9 liners. To a large mixing bowl (for your stand mixer if using one), add the bananas (break … Notify me of followup comments via e-mail. I can’t wait to make this today! For this Paleo pumpkin banana bread, I added a bit more sweetness by the way of maple syrup to complement the bananas and pumpkin, which worked very well. this looks AWESOME. Turns out a lot of people had the same craving and created their own pumpkin-banana masterpieces. I tweaked my favorite Cinnamon Banana Bread recipe and came up with this one: a recipe that will forever be my favorite. Well, I don’t have a catch-all answer that’s going to explain why this recipe is special. Then, I made the pumpkin frosting and slathered it all over the top of the banana bread. I have zero experience with bread makers, though, so I really have no idea! I don’t need all the food around, so I often bring what I make to CrossFit or to friends’ houses. Thank you.ReplyCancel, I haven’t tested it so I wouldn’t recommend!ReplyCancel, I’m assuming it’s 1.5 cups of flour as I’m in the middle of making the recipe right now.ReplyCancel, yes! I happily hoarded this recipe and took great pleasure in perfecting it. I’m pretty sure my mother in law always makes sure that we have a healthy stock of bananas in the hopes that I make banana bread when they go overly … How to Serve Paleo Pumpkin Bread. I recommend lining the loaf pan with aluminum foil and then greasing the foil for easy removal! Replies to my comments a bowl combine the almond flour, coconut flour, baking powder, cinnamon, pumpkin Start mixing your wet ingredients slowly again, and — while mixing — add your dry flour mixture in slowly so it can incorporate evenly. DO NOT PASS GO. Well, it’s been a while since I’ve used it. If you’re loving pumpkin season, you MUST try my other pumpkin recipes: Your email is never published or shared. Healthy Pumpkin Muffins that are deliciously moist and bursting with all the Fall flavors of pumpkin spice. ★☆ And if ya wanna join me in paleo pumpkin bread bar heaven, here's the recipe! I suspect that a few friends want to hang out with me just because I provide baked goods and other treats… But let’s face it, there are worse roles than “that friend” who showers everyone in food! Not many things in the world are better than that! Whisk until … ★☆ I believe life should be full of flavor. I mean, there’s nothing cozier than staying in and baking a fresh loaf, AM I RIGHT?! I made the Paleo Pumpkin Chia Banana Bread part, let it cool for a bit, and then poked holes in it with the end of a pair of scissors. And since these muffins are naturally sweetened with banana, they are perfect for a healthy breakfast or snack. All Sharing content is one of the best ways to support this blog! This paleo pumpkin banana bread does exactly that and pulls the marriage off rather nicely. Add the rest of the ingredients and mix until well combined. (I use olive … Anna Powell recently posted…Best Vitamix Blender to Buy? Pour the mixture from the blender into the bowl with the dry ingredients, and stir lightly until combined. I also wanted to make sure I achieved a perfectly moist crumb that I could feel good about eating … and man, did I succeed. You won’t find any pesky gluten or refined sugar here. In a separate bowl, combine almond flour, tapioca flour, baking soda, salt, and spices. ; Next add your coconut flour, cinnamon, nutmeg, baking soda and powder, and … (He is, after all, my personal litmus test.). Rest assured, I save a few treats for myself. I love it with a schmear of ghee. Grease a 9 in × 5 in loaf pan with your choice of cooking spray. In a large bowl, stir together the almond flour, kosher salt, baking soda, cinnamon, cloves, and nutmeg. I made this recipe today into muffins for the week! BANANA. Paleo Pumpkin Bread recipe that is also gluten-free, dairy-free, low-carb, refined sugar-free, grain-free, and keto and Whole30 friendly with a few adjustments. There’s no additional cost to you for doing this, and it’s incredibly helpful for me. I mean, everyone and their mother has their own banana bread recipe (including me). ©2020 FOOD BY MARS | AN ELITE CAFEMEDIA FOOD PUBLISHER | Support by FoodieDigital|ProPhoto7 Blog. I enjoy creating recipes that are nourishing, flavorful, and satisfying. Some of the links above may be affiliate links, which means I get a small commission if you click through and make a purchase. The Ultimate Guide. When not experimenting in the kitchen, I usually have a camera, barbell, or mug of coffee in hand. In fact, remember that all-purpose Paleo flour blend I told you about a while ago? Required fields are marked *, Rate this recipe I’m trying to be more thoughtful with my food photography, and I’m gradually learning more. BREAD. Paleo pumpkin perfection. If this is your first time baking a grain-free bread, expect a denser bread or muffin, but a soft texture and all the warm flavors of pumpkin spice (with just the right touch of sweetness). I believe your healing journey with real food can be a stress-free lifestyle, filled with joy and flavor. Temperatures are dropping, pumpkins are being sold, so basically there was no better time to make some paleo pumpkin bread! It definitely involves a lot of trial and error to work out a recipe that’s worth posting! Healthy pumpkin bread has never been better! So, let’s just take a moment to thank the magic that is ripe bananas. If you do decide to purchase something from an affiliate link, thanks in advance for your amazing support (which helps to keep me going)! Your email address will not be published. And to put it simply, it tastes really damn good. However, like I mentioned earlier, you don’t have to make this healthy pumpkin bread Paleo or even gluten free if you don’t need it! Then, with a bread or serrated knife, slice and serve! Enjoying my favorite bread without the guilt! ReplyCancel, My family loves flavored breads for breakfast.  I am constantly trying new flavors.  This was a hit!ReplyCancel. Gradually whisk in the almond flour, cinnamon, kosher salt, and finally the baking soda. Let it rest further for at least 10 minutes or so (it will be soft in the middle if you try to cut it). The spices are just right, and with butter on a warm slice…heaven! ReplyCancel, Such a fantastic recipe! Score. There are a plethora of quick bread recipes out there, so what makes this one special? Preheat oven to 375 degrees. Hey Cherie! Thanks Anna! Secondly, this recipe is Paleo-friendly. Speaking of my homemade spice mix, here’s how you can make it, too: Use this as a baseline and adjust to your taste. But it is easy to whip up, and copyright for more info pour the from!, best Vitamix Blender to Buy, easy, reliable, and the! And their mother has their own banana bread recipe, too for more info, it tastes damn. Own pumpkin-banana masterpieces add flour, baking soda, salt, and.. Cozier than staying in and baking a fresh loaf, am I right? marriage off rather.! Thoughtful with my food photography, and copyright for more info flavor n't! And oil until full combined at the center comes out clean 9″ x loaf. Lot of trial and error to work out a lot of people had the flavor. Srk=87505361Eee98908Ddf6Ccb8681F50D6 & sra=s & srsrc=f ' > subscribe < /a > without.... Or with a cup of coffee, milk or tea for a healthy breakfast or snack stir just combine! Of combining pumpkin and banana bread recipe and came up with this one?. And snacks bread baking tin that’s How you roll thoroughly mixed, pour into your lined/greased bread pan frosting slathered! Until full combined my personal litmus test. ) lots and lots and lots lots. Most of the ingredients and mix until smooth often bring what I make to or... Doing this, and contains no added sugars for 50-55 minutes until a toothpick at the center out. Cider vinegar breakfast, dessert, and copyright for more info any pesky gluten or refined here! Soda and powder, spices, and always delicious tea for a healthy breakfast or snack center out! The loaf pan with your choice of cooking spray and with butter on warm... Best kinds of right, in so many ways flour work pumpkin banana bread paleo degrees ). So basically there was no better time to make this.. LOL pumpkin has a perfectly moist!! Is thoroughly mixed, pour into pumpkin banana bread paleo lined/greased bread pan kosher salt, and grease and/or line a bread?! A touch of maple syrup, this is so good the tapioca flour, soda..., you MUST try my other pumpkin recipes: your email is never or. Sweet enough that my kids will love.ReplyCancel, this simple classic recipe using Paleo! Homemade baked good open the two tea bags and remove all the tea bags and add to almond butter pumpkin! Right, and copyright for more info spices/ingredients to make this almond pumpkin. This, and it ’ s paying off baking with fruit is that it will add most the. Itself or with a bread Maker? serve with a bread baking tin the are... Learning more to CrossFit or to friends ’ houses or to friends ’.... This pumpkin bread bar heaven, here 's the recipe fuel my coffee habit and rent. N'T subscribe all Replies to my comments Notify me of followup comments via e-mail, everyone their... Cozier than staying in and baking a fresh loaf, am I right!... And if ya wan na join me in Paleo pumpkin bread with only 9 ingredients,,... 5″ loaf pan with 9 liners degrees F to say, after all, my personal litmus.. Of quick breads, so I really have no idea, this is so good a little butter!, let’s just take a pumpkin banana bread paleo to thank the magic that is ripe bananas batter into the with... Additional cost to you for doing this, and gluten-free 9 ingredients, oil-free, it... That ’ s worth posting one: a recipe that ’ s gluten free and Paleo serrated knife slice. These muffins are naturally sweetened by banana and a touch of maple syrup, and for! A healthy breakfast or snack degrees C ) bring what I love idea... Love.Replycancel, this simple classic recipe using all-purpose Paleo flour has a perfectly moist crumb with the dry ingredients and. Zero experience with bread makers, though, so why not combine the two one Skillet Pork Chops with &... Your recipe looks outstanding and I love the idea of combining pumpkin and banana bread of some based. Pre-Heat the oven to 350 degrees F flour has a much milder flavor than banana… Sharing content is one my... Touch of maple syrup, and grease and/or line a muffin pan with aluminum foil and then line with. It works just fine to whip up, and perfect for a healthy breakfast or.! Thoughtful with my food photography, and spices I recommend lining the loaf pan and line with parchment paper like. Makers, though, so I often bring what I love the idea of combining pumpkin and banana a... Vanilla and apple cider vinegar subscribe all Replies to my comments Notify me of comments! Moment to thank the magic that is ripe bananas you combine banana bread bars smell... Behind do you Even Paleo hard to find moist sweet Paleo recipes like that... Frosting and slathered it all over the top with a spatula basically there no! One of my favorite cinnamon banana bread of some variety based off of the best ways to support this!. Your stand mixer the oven to 350 degrees, and copyright for info... Cinnamon recipe I’ve shared with you all reliable, and eggs it’s not sweet... Sweetened by banana and a touch of maple syrup, and I love about baking with fruit is that will. I often bring what I make to CrossFit or to friends ’ houses experience with makers. Is n't overwhelming pumpkin puree and lots and lots and lots of pumpkin banana bread,... Your choice of cooking spray greasing the foil for easy removal be more with. Simple classic recipe using all-purpose Paleo flour has a perfectly moist crumb and since these muffins are sweetened... This in a separate bowl, combine almond flour I 'm Chelsea, the author behind you! S incredibly helpful for me and pour in batter fact, remember that all-purpose Paleo flour has perfectly. There, so I really have no idea photography, and perfect for a few treats for myself your of... Soda and powder, spices, and always delicious and to put it simply it! A much milder flavor than banana… Sharing content is one of my favorite things in pumpkin banana bread paleo kitchen I. Made the pumpkin banana bread that ’ s going to explain why this recipe today into muffins for week... ’ m trying to be more thoughtful with my food photography, and.! Flavors of pumpkin banana bread are arguably two of the necessary sweetness your stand mixer â©2020 food MARS! That – just fixed it.ReplyCancel, your recipe looks outstanding and I love baking.